The Different Types of Fat Burners – Do They Really Work?

Fat burners are a popular supplement used to help people lose weight. With so many different types of fat burners on the market, it can be difficult to know which one is right for you. This article will discuss the different types of fat burners and their benefits. We’ll also explore whether they really work or not.

What is a Fat Burner?

A fat burner is a dietary supplement designed to increase your body’s ability to use stored fats as an energy source during exercise. This can help you reach your goals more quickly by reducing body fat levels faster than diet and exercise alone.

Types of Fat Burners

There are several types of fat burners available on the market today. These include thermogenic fat burners, stimulant-free fat burners, carb blockers, appetite suppressants, and CLA (conjugated linoleic acid). Let’s take a look at each one in more detail:

Thermogenic Fat Burners
Take a thermogenic fat burner if you’re looking for something that boosts your metabolism and helps you burn calories even when at rest. Thermogenics contain ingredients like caffeine and green tea extract which stimulate your body’s natural processes to accelerate the burning of stored fats as fuel. They can also provide an energy boost while cutting down on cravings for unhealthy snacks throughout the day.

Stimulant-Free Fat Burners

If you don’t want the jitters associated with thermogenesis, stimulant-free fat-burning supplements may be for you. Non-stimulant products typically rely on ingredients such as carnitine and B vitamins, which promote efficient metabolism without overstimulating the nervous system. However, as with all supplements, always read the label carefully to ensure there are no undisclosed ingredients that could interact with any medications or health conditions you may have.

Carb blockers

Carb blockers interfere with the absorption of carbohydrates in your digestive tract, which helps to reduce blood sugar levels after eating starchy foods such as bread and pasta. By reducing these levels, your overall calorie intake is reduced, helping you to lose weight over time without having to drastically change what you eat – just watch out for hidden sugars! Carbohydrate blockers can also be stacked with other supplements, but should always be taken under medical supervision if you are diabetic or pre-diabetic due to their effect on blood sugar levels.

Appetite suppressants

Appetite suppressants work by tricking your brain into thinking you have already eaten enough, reducing cravings for sugary snacks between meals or late-night binges. Their effectiveness varies greatly from person to person, depending on individual biochemistry, but some studies suggest that certain herbal extracts, such as Hoodia Gordonii, have the potential to effectively suppress appetite when taken correctly over a long period of time. Consultation with an experienced health professional is recommended before taking any appetite suppressant.

CLA (conjugated linoleic acid)

Finally, conjugated linoleic acid (CLA) works by preventing new fatty acid molecules from being absorbed into cells, thus reducing overall body mass over time. It can also reduce cholesterol levels, especially when combined with regular exercise and a healthy low glycaemic index diet. Studies have shown that those who take CLA regularly over a longer period of time tend to see better results than those who take it occasionally, suggesting that frequent supplementation may be required to achieve the desired results.

Conclusion – Do fat burner supplements work?

When used correctly – that is, as part of a balanced lifestyle that includes plenty of exercises – fat burner supplements can provide useful support in achieving optimal weight loss goals; however, they should never replace sound nutritional advice, nor should they ever be relied upon as the sole means of achieving safe, long-term weight loss. Always consult a qualified healthcare professional before starting any nutritional program or making any changes to the composition of your diet, especially if you are experiencing any symptoms directly or indirectly related to improper supplementation practices.

Written by 

Isabel Miller is the prime contributor at She graduated from the University of San Carlos in 2015.